4 loaves left

Confit Garlic & Rosemary

880g boule · Savory sourdough

$12.00 / porch reserved

Folded with dozens of sweet slow-confit heirloom garlic cloves and fragrant freshly chopped garden rosemary. Finished with flaky coarse Maldon salt.

Porch pickupPickup window: shared after your request is accepted. Plain City, OH.

Quantity

Allyson confirms availability before a request becomes an order.

Transparent cottage craft

Everything you should know about Confit Garlic & Rosemary

Handcrafted in tiny micro-batches. No commercial yeast, dough conditioners, or industrial shortcuts.

Ingredients and regional grain provenance

Verified ingredients: Wheat flour, Water, Sourdough starter, Garlic confit, Olive oil, Rosemary, Flaky sea salt.

Allergens and cottage kitchen safety notice

Contains: Wheat (gluten).

Prepared in a shared home kitchen where flour dust and shared equipment are present. Products cannot be guaranteed free from cross-contact.

Storage and reheating ritual

Store cut-side down on a wooden board or in breathable paper for up to 3 days. Do not refrigerate. Slice and freeze for longer storage.

How the drop works

Step 1
Request bake online
Add bakes to your bag and submit your request by the published cutoff.
Step 2
Allyson confirms the bake
Allyson checks oven capacity, then prepares the batch for this drop.
Step 3
Porch pickup
Pick up your stamped kraft bag from the Plain City porch at the pickup time shared after your request is accepted.